Le Cordon Bleu New Zealand
Scholarship
???? Undergraduate Scholarships at Le Cordon Bleu New Zealand
1. Le Cordon Bleu New Zealand Bachelor of Culinary Arts and Business Scholarship
· Eligibility: New domestic and international students.
· Value: Up to NZD $7,500.
· Criteria: Academic merit, passion for culinary arts, motivation letter.
· Applicable To: Bachelor of Culinary Arts and Business.
2. High School Leaver Scholarship
· Eligibility: Recent New Zealand secondary school graduates.
· Value: Varies (partial tuition).
· Criteria: NCEA Level 2 or 3 results, interest in hospitality/culinary fields.
· Applicable To: Bachelor of Culinary Arts and Business.
3. International Excellence Scholarship
· Eligibility: International undergraduate applicants.
· Value: Up to 25% of tuition.
· Criteria: Strong academic background, English proficiency, motivation letter.
· Applicable To: Any undergraduate program.
4. Pastry & Cuisine Entry Scholarship
· Eligibility: Students enrolling in the first year of culinary or patisserie courses leading into undergraduate study.
· Value: Tuition discount for introductory courses.
· Criteria: Early application, basic food safety knowledge.
· Applicable To: Pathway to Bachelor's programs.
5. Alumni Family Scholarship
· Eligibility: Immediate family of Le Cordon Bleu alumni.
· Value: NZD $2,000 – $5,000.
· Criteria: Proof of relationship, program acceptance.
· Applicable To: All undergraduate courses.
6. Diversity & Inclusion Culinary Scholarship
· Eligibility: Underrepresented groups in culinary education.
· Value: Tuition fee contribution.
· Criteria: Statement on challenges overcome and goals in hospitality.
· Applicable To: Bachelor of Culinary Arts and Business.
???? Graduate Scholarships at Le
Cordon Bleu New Zealand
1. Postgraduate Excellence Scholarship
· Eligibility: Students applying for postgraduate programs like Master of Gastronomic Tourism or Graduate Diplomas.
· Value: Up to NZD $10,000.
· Criteria: Strong academic performance in prior tertiary study, personal statement, and references.
· Applicable To: All graduate programs.
2. Le Cordon Bleu Culinary Leadership Scholarship
· Eligibility: Aspiring culinary leaders with a bachelor’s degree and work experience.
· Value: 50% tuition coverage.
· Criteria: Leadership potential, work portfolio, and interview.
· Applicable To: Graduate Diploma in Culinary Management.
3. Women in Gastronomy Scholarship
· Eligibility: Female students entering graduate-level gastronomy or culinary leadership programs.
· Value: NZD $5,000.
· Criteria: Academic merit and statement on leadership goals in hospitality.
· Applicable To: Postgraduate culinary and gastronomy studies.
4. Global Talent Hospitality Scholarship
· Eligibility: International students with hospitality experience applying for postgraduate studies.
· Value: 25% tuition fee reduction.
· Criteria: Resume, recommendation letters, and industry involvement.
· Applicable To: Graduate Diploma or Postgraduate Certificate courses.
5. Pasifika and Māori Advancement Scholarship
· Eligibility: Graduate applicants of Pasifika or Māori heritage.
· Value: NZD $4,000 – $7,000.
· Criteria: Community engagement, cultural contribution, and academic readiness.
· Applicable To: Any graduate or professional diploma program.
6. Alumni Graduate Pathway Scholarship
· Eligibility: Students who previously completed an undergraduate program at Le Cordon Bleu.
· Value: Up to 30% tuition reduction.
· Criteria: Proof of alumni status and admission to postgraduate course.
· Applicable To: All postgraduate or advanced diploma programs.
Courses
No results found
Eligibility criteria
???? Eligibility
Criteria for Undergraduate Programs at Le Cordon Bleu New Zealand
1.
Academic
Qualification
o Successful
completion of secondary education equivalent to New Zealand Year 13 (e.g., NCEA
Level 3, IB Diploma, A-Levels).
o International
applicants must provide certified translations of transcripts if not in
English.
2.
English Language
Proficiency
o IELTS
Academic score of 6.0 overall
(with no band lower than 5.5)
o Or
equivalent in TOEFL iBT (minimum 60), PTE Academic (minimum 50), or Cambridge
English (FCE or higher).
o Native
English speakers or those who studied in English-medium institutions may be
exempt.
3.
Age Requirement
o Must
be at least 17 years old at the
time of course commencement.
4.
Health & Character
o May
require a health declaration and a character reference or police clearance for
visa purposes (especially for international students).
5.
Student Visa
(International Students)
o Must
obtain a valid New Zealand student visa
before the program starts.
o Must
show proof of funds, insurance, and acceptance letter.
6.
Additional
Documents
o Personal
statement or motivation letter (why you want to study at Le Cordon Bleu).
o Curriculum Vitae (if applying for advanced entry or recognition of prior learning).
???? Eligibility
Criteria for Graduate Programs at Le Cordon Bleu New Zealand
1.
Academic
Qualifications:
o A
recognized bachelor’s degree in
any field from an accredited institution.
o For
Graduate Diplomas, a tertiary qualification or substantial industry experience
may be accepted.
2.
English Language
Proficiency:
o If
English is not your first language, you must meet one of the following:
§ IELTS Academic: Overall score of 6.0, with no band lower than 5.5.
§ TOEFL iBT: Minimum score of 79.
§ PTE Academic: Score of 50 or higher.
§ Alternatively,
successful completion of an approved English preparation program.
3.
Work Experience
(Preferred but Not Always Mandatory):
o Some
graduate programs (especially in hospitality or culinary management) prefer
applicants with industry experience.
4.
Statement of
Purpose:
o A
written statement explaining your career
goals, interest in the program, and how it aligns with your
professional development.
5.
References or
Recommendation Letters:
o Some
programs may require 1–2 academic or
professional references.
6.
Interview:
o You may be required to attend a virtual or in-person interview to assess suitability and motivation.
Accommodation
Visa
University Video
???? Undergraduate Scholarships at Le Cordon Bleu New Zealand
1. Le Cordon Bleu New Zealand Bachelor of Culinary Arts and Business Scholarship
· Eligibility: New domestic and international students.
· Value: Up to NZD $7,500.
· Criteria: Academic merit, passion for culinary arts, motivation letter.
· Applicable To: Bachelor of Culinary Arts and Business.
2. High School Leaver Scholarship
· Eligibility: Recent New Zealand secondary school graduates.
· Value: Varies (partial tuition).
· Criteria: NCEA Level 2 or 3 results, interest in hospitality/culinary fields.
· Applicable To: Bachelor of Culinary Arts and Business.
3. International Excellence Scholarship
· Eligibility: International undergraduate applicants.
· Value: Up to 25% of tuition.
· Criteria: Strong academic background, English proficiency, motivation letter.
· Applicable To: Any undergraduate program.
4. Pastry & Cuisine Entry Scholarship
· Eligibility: Students enrolling in the first year of culinary or patisserie courses leading into undergraduate study.
· Value: Tuition discount for introductory courses.
· Criteria: Early application, basic food safety knowledge.
· Applicable To: Pathway to Bachelor's programs.
5. Alumni Family Scholarship
· Eligibility: Immediate family of Le Cordon Bleu alumni.
· Value: NZD $2,000 – $5,000.
· Criteria: Proof of relationship, program acceptance.
· Applicable To: All undergraduate courses.
6. Diversity & Inclusion Culinary Scholarship
· Eligibility: Underrepresented groups in culinary education.
· Value: Tuition fee contribution.
· Criteria: Statement on challenges overcome and goals in hospitality.
· Applicable To: Bachelor of Culinary Arts and Business.
???? Graduate Scholarships at Le
Cordon Bleu New Zealand
1. Postgraduate Excellence Scholarship
· Eligibility: Students applying for postgraduate programs like Master of Gastronomic Tourism or Graduate Diplomas.
· Value: Up to NZD $10,000.
· Criteria: Strong academic performance in prior tertiary study, personal statement, and references.
· Applicable To: All graduate programs.
2. Le Cordon Bleu Culinary Leadership Scholarship
· Eligibility: Aspiring culinary leaders with a bachelor’s degree and work experience.
· Value: 50% tuition coverage.
· Criteria: Leadership potential, work portfolio, and interview.
· Applicable To: Graduate Diploma in Culinary Management.
3. Women in Gastronomy Scholarship
· Eligibility: Female students entering graduate-level gastronomy or culinary leadership programs.
· Value: NZD $5,000.
· Criteria: Academic merit and statement on leadership goals in hospitality.
· Applicable To: Postgraduate culinary and gastronomy studies.
4. Global Talent Hospitality Scholarship
· Eligibility: International students with hospitality experience applying for postgraduate studies.
· Value: 25% tuition fee reduction.
· Criteria: Resume, recommendation letters, and industry involvement.
· Applicable To: Graduate Diploma or Postgraduate Certificate courses.
5. Pasifika and Māori Advancement Scholarship
· Eligibility: Graduate applicants of Pasifika or Māori heritage.
· Value: NZD $4,000 – $7,000.
· Criteria: Community engagement, cultural contribution, and academic readiness.
· Applicable To: Any graduate or professional diploma program.
6. Alumni Graduate Pathway Scholarship
· Eligibility: Students who previously completed an undergraduate program at Le Cordon Bleu.
· Value: Up to 30% tuition reduction.
· Criteria: Proof of alumni status and admission to postgraduate course.
· Applicable To: All postgraduate or advanced diploma programs.
No results found
???? Eligibility
Criteria for Undergraduate Programs at Le Cordon Bleu New Zealand
1.
Academic
Qualification
o Successful
completion of secondary education equivalent to New Zealand Year 13 (e.g., NCEA
Level 3, IB Diploma, A-Levels).
o International
applicants must provide certified translations of transcripts if not in
English.
2.
English Language
Proficiency
o IELTS
Academic score of 6.0 overall
(with no band lower than 5.5)
o Or
equivalent in TOEFL iBT (minimum 60), PTE Academic (minimum 50), or Cambridge
English (FCE or higher).
o Native
English speakers or those who studied in English-medium institutions may be
exempt.
3.
Age Requirement
o Must
be at least 17 years old at the
time of course commencement.
4.
Health & Character
o May
require a health declaration and a character reference or police clearance for
visa purposes (especially for international students).
5.
Student Visa
(International Students)
o Must
obtain a valid New Zealand student visa
before the program starts.
o Must
show proof of funds, insurance, and acceptance letter.
6.
Additional
Documents
o Personal
statement or motivation letter (why you want to study at Le Cordon Bleu).
o Curriculum Vitae (if applying for advanced entry or recognition of prior learning).
???? Eligibility
Criteria for Graduate Programs at Le Cordon Bleu New Zealand
1.
Academic
Qualifications:
o A
recognized bachelor’s degree in
any field from an accredited institution.
o For
Graduate Diplomas, a tertiary qualification or substantial industry experience
may be accepted.
2.
English Language
Proficiency:
o If
English is not your first language, you must meet one of the following:
§ IELTS Academic: Overall score of 6.0, with no band lower than 5.5.
§ TOEFL iBT: Minimum score of 79.
§ PTE Academic: Score of 50 or higher.
§ Alternatively,
successful completion of an approved English preparation program.
3.
Work Experience
(Preferred but Not Always Mandatory):
o Some
graduate programs (especially in hospitality or culinary management) prefer
applicants with industry experience.
4.
Statement of
Purpose:
o A
written statement explaining your career
goals, interest in the program, and how it aligns with your
professional development.
5.
References or
Recommendation Letters:
o Some
programs may require 1–2 academic or
professional references.
6.
Interview:
o You may be required to attend a virtual or in-person interview to assess suitability and motivation.


